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Review Article

Browse all articles published under the Review Article category.

46 article(s)

Grain Yield of Dual-Purpose Barley Genotypes Evaluated by AMMI, BLUP and Non Parametric Measures

Introduction The nutritious rich green fodder for the livestock and acceptable quality grain for human consumption have been provided by the dual purpose barley.In the recent past, dual purpose barley...
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Description of Adiabatic Expansion and Compression of Gases

Introduction There is the equation of the adiabatic process [1]:                                                                         ,                                                                                              (1)        where  g = CP/CV  is the ratio of isobaric and isochoric heat capacity. One can check...
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Adoption of Chilli Management Practices in North Kashmir

Introduction:  Chilli pepper is used as a vegetable and a spice. Capsicum annuum is a vegetable known for its rich antioxidants content. Red pepper is highly appreciated for its flavor,...
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Impacts of Climate Change on Insect Pests and Crop Protection Strategies

Introduction Agriculture, as the backbone of global food security and economic stability, faces unprecedented challenges due to climate change. The increasing unpredictability of weather patterns, rising global temperatures, fluctuating precipitation,...
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Impact of Land Configurations and Irrigation Scheduling on Performance, Productivity and Profitability of chickpea Based Cropping System in Karnataka, India

INTRODUCTION Chickpea is the most important and remunerative rabi pulse crop of India grown both under conserved soil moisture and irrigated situations. In India, it is grown in an area...
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Poultry Farming In India

Comprehensive Review on Backyard Poultry Farming In India

Introduction  In the previous years, the livestock sector has become one of the fastest growing segment in Indian agriculture, and within livestock sector, the poultry husbandry has occupied a pivotal...
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Properties of Composite Flour

Evaluation of Functional Properties of Composite Flour

INTRODUCTION             In India, bakery products, especially cookies, are gaining wide popularity as processed foods in rural and urban areas among people of all age groups. Some of the reasons...
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Soil Organic Carbon

Soil Organic Carbon- an Explanation to Soil Health: a review

INTRODUCTION Soil is pivotal for the nourishment and endurance of life on earth. The management of SOC (Soil Organic Carbon) is complex, and it is only one factor responsible for...
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Applications of Nanofibres in Textile Industry

INTRODUCTION Nanotechnology is the science which is associated with the development of numerous novel products at nano levels. It is one of the fast emerging scientific disciplines due to its...
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Pesticide Productivity and Food Security

Pesticide Productivity and Food Security- A Review

The present population of 7 billion is projected to grow at the pace of 70 million per annum by the end of 2050.
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