Introduction There is the equation of the adiabatic process [1]: , (1) where g = CP/CV is the ratio of isobaric and isochoric heat capacity. One can check Eq. (1) experimentally. There is a modified Clément-Desormes method for determination heat capacities of gases [3]: “A gas is maintained in a closed bottle, fitted …
Description of Adiabatic Expansion and Compression of Gases Read More »
Introduction: Chilli pepper is used as a vegetable and a spice. Capsicum annuum is a vegetable known for its rich antioxidants content. Red pepper is highly appreciated for its flavor, color as well as scope of antioxidant compounds.Fresh peppers are an excellent source of vitamin- A and C. Pepper contain moderate to high amount of …
Adoption of Chilli Management Practices in North Kashmir Read More »
Introduction Agriculture, as the backbone of global food security and economic stability, faces unprecedented challenges due to climate change. The increasing unpredictability of weather patterns, rising global temperatures, fluctuating precipitation, and heightened atmospheric CO₂ levels have profound implications for agroecosystems. Among the most significant concerns is the shifting dynamics of insect pests, which directly impact …
Impacts of Climate Change on Insect Pests and Crop Protection Strategies Read More »
INTRODUCTION Chickpea is the most important and remunerative rabi pulse crop of India grown both under conserved soil moisture and irrigated situations. In India, it is grown in an area of 9.67 Mha, producing 10.09 MT with the average productivity of 1043 kgha-1. In Karnataka state, it occupies 12.65 lakh ha area, producing 7.83 lakh …
INTRODUCTION With the development of economics in the world, the air pollution problem has become more and more serious in recent years, especially the fine particulate matter (PM2.5) problem [1–3]. PM2.5 is fine particle matter with an aerodynamic diameter of less than 2.5 μm. Due to the effects on visibility, human health, and global climate, …
Effects of Temperature on PM2.5 Concentrations in
Rewa, Madhya Pradesh, India Read More »
Introduction Livestock has been the agriculture’s most economically important sub sector. It contributes 25 per cent to the total agricultural income. With only 2.5 per cent of the world’s geographical area, India supports 15 per cent of the world’s livestock population. Since the beginning of 1980, milk production has shown an average compound annual growth …
