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	<title>Kinetics, Equilibrium and Thermodynamics Study on the Adsorption of Pb2+ Ions by Water Hyacinth Powder from both Industrial Wastewater and Aqueous Solution &#8211; CHE</title>
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                        <item>
                        <title>Kinetics, Equilibrium and Thermodynamics Study on the Adsorption of Pb2+ Ions by Water Hyacinth Powder from both Industrial Wastewater and Aqueous Solution</title>
                        <link>https://chemjournal.researchfloor.org/kinetics-equilibrium-and-thermodynamics-study-on-the-adsorption-of-pb2-ions-by-water-hyacinth-powder-from-both-industrial-wastewater-and-aqueous-solution/</link>
                        <pubDate>Fri, 29 Oct 2021 08:28:39 +0000</pubDate>
                        <dc:creator>admin</dc:creator>
                        <authors>
                                                        <author>
                                <name>Joseph Munene Mwaniki</name>
                                <affiliationId>*</affiliationId>
                                </author>
                                                            <author>
                                <name>John Onam Onyatta</name>
                                <affiliationId></affiliationId>
                                </author>
                                                            <author>
                                <name>Yusuf Amir Okeyo</name>
                                <affiliationId></affiliationId>
                                </author>
                                                    

</authors>
                        <guid isPermaLink="false">http://www.che.com.es/?p=1565</guid>
                        <abstract language="eng"><p>In this study, water hyacinth powder was an adsorbent for the removal of Pb<sup>2+</sup> from an aqueous solution in batch. The individual adsorption capacity of Pb<sup>2+</sup> by oven dried water hyacinth powder was studied. The adsorption data was examined using both Freundlich and Langmuir isotherm models. The sorption capacity was computed using the Langmuir linear equation and it was found to be 16mg/g. The study showed that the adsorption of Pb<sup>2+</sup> is better described by the Langmuir isotherm model.  Adsorption experiments were conducted in batch to examine the effects of particle size, pH, contact time and adsorbent dosage on the removal of Pb<sup>2+</sup> from aqueous solution by water hyacinth powder. It was observed that the adsorption of Pb<sup>2+</sup> on water hyacinth was affected by pH with adsorption efficiency increasing with increase in pH. The optimum adsorption was achieved at the pH 4. Also, the adsorption efficiency of water hyacinth decreased with increase in particle size in the order: &lt;300, &gt;300&lt;425, &gt;425&lt;2800 μm. The optimum time for adsorption of Pb<sup>2+</sup> ions was 30 minutes while the optimal adsorption was obtained with 2.5g of the adsorbent. Assessment of kinetics studies showed that the removal of Pb<sup>2+</sup> followed pseudo-first-order rate equations based on the coefficient of determination R<sup>2</sup> values. The study showed that the use of water hyacinth powder in the removal of Pb<sup>2+</sup> from aqueous solution is feasible.</p>
</abstract>
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                        <fullhtmlContent><![CDATA[
<h1 class="wp-block-heading"><a>Introduction</a></h1>



<p>The occurrence of heavy metals in the surroundings causes alarm because they’re poisonous even at low concentrations[1]. Heavy metal pollution poses health problems that require being addressed [2]. Exposure to lead has varied effects which include nausea, brain damage, headache, death, abdominal pain and swelling of optic nerve [3]. In children it lowers the IQ, causes convulsions while in adults it causes memory loss, damages reproductive organs, nephropathy, insomnia, anorexia, abdominal pain and high blood pressure[4]. Adsorption method has been widely utilized in the elimination of heavy metals contained in both drinking water and wastewater by utilizing activated carbon. Nonetheless, this method is costly. However the application of locally available material makes the process relatively inexpensive, energy efficient, environment friendly, easier to design and operate[5]; [6]. The objectives of this research were to examine the sorption properties of water hyacinth powder for lead ions. This included the calculation of adsorption capacity and the investigation of pH, particle size, adsorbent dosage and contact time.</p>



<p><strong>2. Materials and methods</strong><strong></strong></p>



<p><strong>2.1 Preparation of water hyacinth powder</strong><strong></strong></p>



<p>The water hyacinth stems were collected from the shores of Lake Victoria, cut into smaller pieces and cleaned rigorously with water in order to get rid of dust and other contaminants. The pieces were further cleaned using distilled water and dried. The water hyacinth pieces were further oven dried at 110 <sup>0</sup>C for a day to remove moisture completely. The dry fractions of the water hyacinth stem were ground into powder using mortar and pestle into various particle sizes and graded using 300, 425 and 2800µm sieves. The graded powder was then stored for subsequent use.</p>



<h1 class="wp-block-heading"><a>2.0 Material and methods</a></h1>



<h2 class="wp-block-heading"><a>2.1 Water hyacinth preparation</a></h2>



<p>The water hyacinth stems collected from the Lake Victoria beach were sliced into minute bits and cleaned completely with water in order to eliminate dust and other contaminants. Distilled water was then used to rinse and the stems dried. The water hyacinth pieces were further oven dried at 110 <sup>0</sup>C for twenty four hours. The dry fractions of the water hyacinth stem were ground to a fine powder using mortar and pestle and sieved using 300, 425 and 2800µm sieves. The powder was then stored for subsequent use. All chemicals used in this study were of analytical grades.</p>



<h2 class="wp-block-heading"><a>2.2 Preparation of the stock solutions and working solutions</a></h2>



<p>Separate stock solutions of 1000 mg/L of Pb was prepared by dissolving 1.6311g of analytical grade Pb(NO<sub>3</sub>)<sub>2</sub> in 100 ml double distilled water and diluted to 1L in a 1000ml conical flask. The solutions were then stirred and used for subsequent preparation of working solutions. Working solutions (0.5-80 ppm) was prepared through serial dilution of the stock solution.</p>



<h2 class="wp-block-heading"><a>3.3 Adsorption experiments</a></h2>



<p>All the adsorption experiments were conducted in batch process using 0.5g of water hyacinth powder of &lt;300 μm with 100ml of lead solution. Initially, the adsorption studies were carried out in 500ml Erlenmayer flasks varying one parameter at a time. The flasks containing both water hyacinth powder and the adsorbate were stirred at 300 rpm at room temperature. The samples were taken at predetermined time intervals of 10, 20, 30, 40,50,60,70, 80,90,100,110 and&nbsp; 120 minutes. The time interval that gave the optimum adsorption efficiency was used for the subsequent experiments. The effects of particle size was studied using &lt;300, &gt;300&lt;425, &gt;425&lt;2800 μm while those of pH were evaluated in the range of pH 2-7. With optimum pH, contact time and particle size, the effects of adsorbent dosage was assessed with adsorbent dose used raging from 0.5, 1.0, 1.5, 2.0, 2.5, 3.0, 3.5, 4.0, 4.5 and 5.0g. Each study was conducted thrice and the mean value obtained. After the adsorption, the mixture was filtered using Whatman filter paper no 40 and the residual concentration determined using Atomic Absorption Spectrophotometer (AA-6300 Shimadzu). The adsorption efficiency (a) and the adsorption capacity (q) of water hyacinth were calculated based on C<sub>1</sub> and C<sub>2</sub> using the equations 1 and 2 respectively.</p>



<p><strong>&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp; &nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp; &nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;(1)</strong><strong></strong></p>



<p>q <strong>=</strong> <strong>&nbsp;x V&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp; (2)&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;</strong></p>



<p>Where: a- adsorption efficiency, q- adsorption capacity, C<sub>1</sub> and C<sub>2</sub>&#8211; initial concentration and final concentrations respectively, M-mass of the adsorbent, V-volume of the aqueous solution.</p>



<p>The data obtained from the experiment was fitted in linear form of Langmuir and Freundlich isotherms to characterize the reaction mechanism. The equilibrium adsorption capacity, q<sub>e </sub>(mg/g) for water hyacinth was calculated using Equation 3</p>



<p>q<sub>e </sub>= &nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;<strong>&nbsp;(3)</strong>&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;</p>



<p>Where: C<sub>o</sub>&nbsp; and C<sub>e</sub> are the initial concentration and final equilibrium concentration of the heavy&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;</p>



<p>metal (mg/L), v (L) and w (g) are volume of the sample and mass of the adsorbent used&nbsp;&nbsp;&nbsp;&nbsp;&nbsp; respectively.</p>



<p>The linear form of Langmuir isotherm that was used in studies is shown in equation 4.&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;</p>



<p>&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp; <strong>(4)</strong>&nbsp;</p>



<p>Where: q<sub>e</sub> (mg/g) – equilibrium adsorption capacity, C<sub>e</sub> (mg/l)- the amount of adsorbed heavy metal ion at equilibrium, q<sub>m</sub> (mg/g)- the highest amount of the heavy metal ion for every unit weight of water hyacinth while b (l/mg)- Langmuir constant</p>



<p><sub>&nbsp; </sub>was plotted againstagainst <sub>&nbsp; </sub>. The q<sub>m </sub>andb values were determined graphically<strong></strong></p>



<p>The linear form of Freundlich isotherm that was used in studies is shown in equation 5</p>



<p>logq<sub>e</sub> = &nbsp;log C<sub>e</sub>+log K<sub>f </sub>&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;<strong>(5)</strong><strong></strong></p>



<p>Where q<sub>e</sub> (mg/g) – equilibrium adsorption capacity, C<sub>e</sub> (mg/l)- the amount of adsorbed heavy metal ion at equilibrium, K<sub>f</sub>&#8211; a constant indicating adsorption capacity, n- Adsorption intensity</p>



<p>Where log q<sub>e</sub> was plotted against log C<sub>e</sub>&nbsp;&nbsp; and the gradient of and intercept of log K<sub>f</sub> was used in comparing the correlation coefficient, r</p>



<p><strong>3.0 Results and discussions</strong><strong></strong></p>



<p><strong>3.1. Effects of particle size </strong><strong><sup></sup></strong></p>



<p>The quantity of Pb<sup>2+</sup> adsorbed from aqueous solution increased with decrease in particle size in the order &gt;425&lt;2800, &gt;300&lt;425 and&lt;300 μm for the lead concentrations of 75.3 ppm (Figure 1).</p>



<figure class="wp-block-image size-large"><img fetchpriority="high" decoding="async" width="422" height="252" src="http://www.che.com.es/wp-content/uploads/2021/10/image-40.png" alt="" class="wp-image-1566" srcset="https://chemjournal.researchfloor.org//wp-content/uploads/2021/10/image-40.png 422w, https://chemjournal.researchfloor.org//wp-content/uploads/2021/10/image-40-300x179.png 300w" sizes="(max-width: 422px) 100vw, 422px" /></figure>



<p>Figure 1: Effects of particle size on adsorption of Pb<sup>2+</sup> ions from aqueous solution (Adsorbent dose: 0.5g; pH=6.7; contact time 120 minutes; temperature 25 2<sup>0</sup>C)</p>



<p>It was observed that the smaller particles had the highest adsorption efficiency. This is so since they have a larger surface area for adsorption than the larger particles[7].This means area the lower the surface area the lower adsorption efficiency area, the higher the surface area the higher the adsorption efficiency [8]. Results similar to this were obtained by Eze et al., (2013) where lead ions were adsorbed by pumpkin pods.</p>



<h3 class="wp-block-heading"><a>3.2 Effect of pH</a></h3>



<p>The effects of pH on the adsorption of Pb<sup>2+</sup> on water hyacinth powder are shown in Figure 2.</p>



<figure class="wp-block-image size-large"><img decoding="async" width="457" height="252" src="http://www.che.com.es/wp-content/uploads/2021/10/image-41.png" alt="" class="wp-image-1567" srcset="https://chemjournal.researchfloor.org//wp-content/uploads/2021/10/image-41.png 457w, https://chemjournal.researchfloor.org//wp-content/uploads/2021/10/image-41-300x165.png 300w" sizes="(max-width: 457px) 100vw, 457px" /></figure>



<p>Figure 2: The effects of pH on adsorption of Pb<sup>2+</sup> ions on water hyacinth from aqueous solution. (Adsorbent dose: 0.5 g; particle size &lt;300 μm; contact time 120 minutes; temperature 25 2 <sup>0</sup>C)</p>



<p>The adsorption efficiency increased as pH increased from 2-4. This might be because of availability of unoccupied adsorption sites. However, there is slow increase in the amount of lead ions adsorbed at the pH above 4. This could be attributed to the fact that the adsorption sites were saturated with metal ions. Results similar to this were obtained by [10] where lead ions were adsorbed by activated carbon prepared from marine green Algae. Beyond the pH 6, the adsorption efficiency started declining. This could be due to precipitation of Pb(OH)<sub>2</sub>.</p>



<h3 class="wp-block-heading"><a>3.3 Effect of contact time</a></h3>



<p>The study showed that the percent lead ion adsorbed by water hyacinth increased with contact time as shown Figure 3.</p>



<figure class="wp-block-image size-large"><img decoding="async" width="386" height="226" src="http://www.che.com.es/wp-content/uploads/2021/10/image-42.png" alt="" class="wp-image-1568" srcset="https://chemjournal.researchfloor.org//wp-content/uploads/2021/10/image-42.png 386w, https://chemjournal.researchfloor.org//wp-content/uploads/2021/10/image-42-300x176.png 300w" sizes="(max-width: 386px) 100vw, 386px" /></figure>



<p>Figure 3. Effects of contact time on adsorption of lead ions from aqueous solution. (Adsorbent dose: 0.5 g; pH = 6.7; particle size &lt;300 μm; temperature 25 2 <sup>0</sup>C)</p>



<p>The rapid increase in the first 30 minutes could be attributed to the availability of unoccupied adsorption sites. Adsorption efficiency reached a steady state at 30 minutes.&nbsp; The slow increase after 30 minutes could resulted from the repulsive force between lead ions bound on the adsorption site and the lead ions present in the solution became stronger hence slow establishment of equilibrium [11]; Igberase et al., (2017).</p>



<h3 class="wp-block-heading"><a>3.4 Effect of adsorbent dosage</a></h3>



<p>The effects of adsorbent dosage on the adsorption of lead ions from an aqueous solution are shown in Figure 4.</p>



<figure class="wp-block-image size-large"><img loading="lazy" decoding="async" width="433" height="254" src="http://www.che.com.es/wp-content/uploads/2021/10/image-43.png" alt="" class="wp-image-1569" srcset="https://chemjournal.researchfloor.org//wp-content/uploads/2021/10/image-43.png 433w, https://chemjournal.researchfloor.org//wp-content/uploads/2021/10/image-43-300x176.png 300w" sizes="(max-width: 433px) 100vw, 433px" /></figure>



<p>Figure 4: The effects of adsorbent dosage on adsorption of lead ions (Adsorbent dose: 0.5 g; pH = 6.7; particle size &lt;300 μm; contact time 120 minutes; temperature 25 2 <sup>0</sup>C)</p>



<p>The percent lead ions adsorbed increased as the amount of adsorbent increased. The increase could be because of increased availability of vacant adsorption sites that increased with the quantity of adsorbent[10], [13]. The percent lead ions adsorbed then became steady with increase in adsorbent. This could have been because of the shielding effects among the cells[4], [14]. This might have produced a block of cell active sites which increased as the adsorbent dose increased [15]. The optimum adsorption was 2.5g.</p>



<h1 class="wp-block-heading">3.5 Adsorption isotherms</h1>



<p>In this study the amount of lead ions adsorbed by water hyacinth powder was investigated using the Freundlich and Langmuir isotherms as shown in Figures 5 and 6 respectively.</p>



<figure class="wp-block-image size-large"><img loading="lazy" decoding="async" width="435" height="232" src="http://www.che.com.es/wp-content/uploads/2021/10/image-44.png" alt="" class="wp-image-1570" srcset="https://chemjournal.researchfloor.org//wp-content/uploads/2021/10/image-44.png 435w, https://chemjournal.researchfloor.org//wp-content/uploads/2021/10/image-44-300x160.png 300w" sizes="(max-width: 435px) 100vw, 435px" /></figure>



<p>Figure 5: Linearized Freundlich plot for the adsorption of lead ions onto water hyacinth powder</p>



<p>The study revealed that the logarithm of q<sub>e</sub> (adsorption capacity at equilibrium) increased linearly to the logarithm of C<sub>e</sub> (concentration at equilibrium).</p>



<figure class="wp-block-image size-large"><img loading="lazy" decoding="async" width="494" height="224" src="http://www.che.com.es/wp-content/uploads/2021/10/image-45.png" alt="" class="wp-image-1571" srcset="https://chemjournal.researchfloor.org//wp-content/uploads/2021/10/image-45.png 494w, https://chemjournal.researchfloor.org//wp-content/uploads/2021/10/image-45-300x136.png 300w" sizes="(max-width: 494px) 100vw, 494px" /></figure>



<p>Figure 6: Linearized Langmuir plot for the adsorption of lead ions onto water hyacinth powder<strong></strong></p>



<p>The study revealed that the logarithm of q<sub>e</sub> (adsorption capacity at equilibrium) increased linearly to the logarithm of C<sub>e</sub> (concentration at equilibrium).</p>



<p>It was observed that the reciprocal of q<sub>e</sub> (adsorption capacity at equilibrium) increased linearly with the reciprocal of c<sub>e</sub> (concentration at equilibrium). The Freundlich adsorption parameters (equilibrium constant (K<sub>f</sub>), n and regression constant (R<sup>2</sup>) and the Langmuir parameters (q<sub>m</sub>-the highest quantity of the heavy metal ion for every entity weight of water hyacinth, b-Langmuir constant and regression constant (R<sup>2</sup>)) were determined graphically from Figure 5 and&nbsp; 6 the results are presented in Table 1.</p>



<p>Table 1: Langmuir and Freundlich isotherms parameters for adsorption of lead ions from aqueous solution ground using water hyacinth powder</p>



<figure class="wp-block-table"><table><tbody><tr><td>Freundlich isotherm</td><td>Langmuir isotherm</td></tr><tr><td>n = 1.6656</td><td>b (L/mg) =0.0693</td></tr><tr><td>K<sub>f</sub> = 1. 5389</td><td>q<sub>m </sub>(mg/g) =16</td></tr><tr><td>R<sup>2</sup> = 0.983</td><td>R<sup>2</sup> =0.995</td></tr></tbody></table></figure>



<p>The use of water hyacinth powder on the adsorption of lead ions correlated well with the Langmuir model in contrast to the Freundlich model based on the R<sup>2</sup> values. Results similar to this were obtained by [16] where lead ions were adsorbed by coal based activated carbon.</p>



<p><strong>3.6 Adsorption kinetic models</strong><strong></strong></p>



<p>The data obtained in the study was tested against the pseudo-first and pseudo second- order models and results are shown in Figures 7 and 8 respectively.</p>



<figure class="wp-block-image size-large"><img loading="lazy" decoding="async" width="370" height="238" src="http://www.che.com.es/wp-content/uploads/2021/10/image-46.png" alt="" class="wp-image-1572" srcset="https://chemjournal.researchfloor.org//wp-content/uploads/2021/10/image-46.png 370w, https://chemjournal.researchfloor.org//wp-content/uploads/2021/10/image-46-300x193.png 300w" sizes="(max-width: 370px) 100vw, 370px" /></figure>



<p>Figure 7: Pseudo-first-order for the adsorption of 75.3 ppm Pb<sup>2+</sup> ions onto water hyacinth powder</p>



<p>The logarithmic difference in adsorption capacity at equilibrium and at particular time (log qe-qt) decreased linearly as the adsorption time increased.</p>



<figure class="wp-block-image size-large"><img loading="lazy" decoding="async" width="447" height="258" src="http://www.che.com.es/wp-content/uploads/2021/10/image-47.png" alt="" class="wp-image-1573" srcset="https://chemjournal.researchfloor.org//wp-content/uploads/2021/10/image-47.png 447w, https://chemjournal.researchfloor.org//wp-content/uploads/2021/10/image-47-300x173.png 300w" sizes="(max-width: 447px) 100vw, 447px" /></figure>



<p>Figure 8: Pseudo-second-order for the adsorption of 75.3 ppm Pb<sup>2+</sup> ions onto water hyacinth powder</p>



<p>The quotient of t /qt increased linearly with the adsorption time [17]. The kinetic data for Pseudo-first order and Pseudo-second order parameters for the adsorption from 75.3 ppm lead ionic solution were calculated graphically and the results are given in Table 2.</p>



<p>Table 2: The Pseudo first-order and Pseudo second-order kinetic parameters of adsorption of lead ions on powdered water hyacinth.</p>



<figure class="wp-block-image size-large"><img loading="lazy" decoding="async" width="656" height="114" src="http://www.che.com.es/wp-content/uploads/2021/10/image-49.png" alt="" class="wp-image-1575" srcset="https://chemjournal.researchfloor.org//wp-content/uploads/2021/10/image-49.png 656w, https://chemjournal.researchfloor.org//wp-content/uploads/2021/10/image-49-300x52.png 300w" sizes="(max-width: 656px) 100vw, 656px" /></figure>



<p>It was observed that the R<sup>2 </sup>value for Pseudo-first order in the adsorption of lead (R<sup>2</sup>= 0.929) was higher than that of pseudo-second order. This suggested that the adsorption kinetics of lead on water hyacinth powder is better expressed by the pseudo first order model.</p>



<h1 class="wp-block-heading"><a>Conclusion</a></h1>



<p>Adsorption of Pb<sup>2+</sup>on water hyacinth (<em>E. crassipes</em>) powder was influenced by factors such as; adsorption time, dosage, pH and particle size of the adsorbent. The adsorption efficiency increased with increase in contact time. The optimum adsorption time was 30 minutes respectively. The adsorption efficiency increased with the increase in adsorption dosage. Optimum adsorption was observed with adsorbent dosage of 2.5 g. The adsorption of lead ions increased with decrease in particle size in the order &gt;425&lt;2800, &gt;300&lt;425 and &lt;300 μm. The adsorption data for lead from the aqueous solution fitted well in Langmuir. The adsorption data followed the pseudo first order reaction kinetic model. The results obtained from this study indicated that water hyacinth powder could be used for the removal of the industrial wastewater containing lead ions.</p>



<h1 class="wp-block-heading">References</h1>



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                                <keyword>Pusa Sugandha</keyword>
                                                            
                                <keyword>qualitative</keyword>
                                                            
                                <keyword>quality</keyword>
                                                            
                                <keyword>quality parameters</keyword>
                                                            
                                <keyword>quantitative</keyword>
                                                            
                                <keyword>Quinoa</keyword>
                                                            
                                <keyword>R-8808 and KADARI-9 varieties</keyword>
                                                            
                                <keyword>ready-to-eat</keyword>
                                                            
                                <keyword>recommended dose of fertilizer</keyword>
                                                            
                                <keyword>relative growth rate</keyword>
                                                            
                                <keyword>remediation</keyword>
                                                            
                                <keyword>Resistance breeding</keyword>
                                                            
                                <keyword>response surface</keyword>
                                                            
                                <keyword>rhodamine-B dye</keyword>
                                                            
                                <keyword>Rice</keyword>
                                                            
                                <keyword>Riemann-Liouville</keyword>
                                                            
                                <keyword>RMSPD</keyword>
                                                            
                                <keyword>RNA polymerase</keyword>
                                                            
                                <keyword>RNA polymerase activity</keyword>
                                                            
                                <keyword>Rock phosphate</keyword>
                                                            
                                <keyword>Rural</keyword>
                                                            
                                <keyword>Salt affected soil</keyword>
                                                            
                                <keyword>SAMETI</keyword>
                                                            
                                <keyword>sampling</keyword>
                                                            
                                <keyword>sandal’s sensitivity</keyword>
                                                            
                                <keyword>Sandy soil</keyword>
                                                            
                                <keyword>season</keyword>
                                                            
                                <keyword>Seasonal Incidence</keyword>
                                                            
                                <keyword>Seed hardening</keyword>
                                                            
                                <keyword>Seed priming</keyword>
                                                            
                                <keyword>seed rate</keyword>
                                                            
                                <keyword>seed yield</keyword>
                                                            
                                <keyword>seeds</keyword>
                                                            
                                <keyword>Sequence cropping</keyword>
                                                            
                                <keyword>SFunctional property</keyword>
                                                            
                                <keyword>Simulation and Bienniality</keyword>
                                                            
                                <keyword>Sirohi</keyword>
                                                            
                                <keyword>SISGYS</keyword>
                                                            
                                <keyword>Skill</keyword>
                                                            
                                <keyword>Skimmed milk</keyword>
                                                            
                                <keyword>slope map</keyword>
                                                            
                                <keyword>smartphone</keyword>
                                                            
                                <keyword>Socio-economic impact</keyword>
                                                            
                                <keyword>Soil</keyword>
                                                            
                                <keyword>soil aggregation</keyword>
                                                            
                                <keyword>Soil amendments</keyword>
                                                            
                                <keyword>soil characteristics</keyword>
                                                            
                                <keyword>Soil Erosion</keyword>
                                                            
                                <keyword>soil fertility maps and nutrientindex</keyword>
                                                            
                                <keyword>Soil health</keyword>
                                                            
                                <keyword>soil moisture content and maize</keyword>
                                                            
                                <keyword>Soil organic carbon</keyword>
                                                            
                                <keyword>Soil organic matter</keyword>
                                                            
                                <keyword>soil properties</keyword>
                                                            
                                <keyword>Soil Test Crop Response (STCR)</keyword>
                                                            
                                <keyword>Solar energy materials</keyword>
                                                            
                                <keyword>Solid works</keyword>
                                                            
                                <keyword>Sorghum</keyword>
                                                            
                                <keyword>Soybean</keyword>
                                                            
                                <keyword>SPAD (Soil Plant Analysis Development) values</keyword>
                                                            
                                <keyword>spectrophotometer</keyword>
                                                            
                                <keyword>Spectrophotometric</keyword>
                                                            
                                <keyword>Spectrophotometry</keyword>
                                                            
                                <keyword>stability</keyword>
                                                            
                                <keyword>standardization</keyword>
                                                            
                                <keyword>STCR equation</keyword>
                                                            
                                <keyword>Sugarcane ratoon crop</keyword>
                                                            
                                <keyword>Sulphur</keyword>
                                                            
                                <keyword>Sunflower</keyword>
                                                            
                                <keyword>Super absorbent polymer</keyword>
                                                            
                                <keyword>Superiority index</keyword>
                                                            
                                <keyword>Supplementation</keyword>
                                                            
                                <keyword>sustainability</keyword>
                                                            
                                <keyword>Sustainable agriculture</keyword>
                                                            
                                <keyword>sustainable productivity</keyword>
                                                            
                                <keyword>sustainable productivity and vertisols</keyword>
                                                            
                                <keyword>Sweet corn</keyword>
                                                            
                                <keyword>Sweet sorghum</keyword>
                                                            
                                <keyword>Swelling capacity</keyword>
                                                            
                                <keyword>techniques</keyword>
                                                            
                                <keyword>Technological need; Awareness; Dairy farmers</keyword>
                                                            
                                <keyword>Technology Index</keyword>
                                                            
                                <keyword>Terminal Velocity</keyword>
                                                            
                                <keyword>textile applications</keyword>
                                                            
                                <keyword>the mechanocaloric effect</keyword>
                                                            
                                <keyword>thermodynamics</keyword>
                                                            
                                <keyword>Threshing Cylinder</keyword>
                                                            
                                <keyword>tomato</keyword>
                                                            
                                <keyword>total cost</keyword>
                                                            
                                <keyword>Trainees</keyword>
                                                            
                                <keyword>Training</keyword>
                                                            
                                <keyword>Tuberose</keyword>
                                                            
                                <keyword>Unani</keyword>
                                                            
                                <keyword>Universal soil loss equation</keyword>
                                                            
                                <keyword>up gradation</keyword>
                                                            
                                <keyword>Upliftment</keyword>
                                                            
                                <keyword>Urea</keyword>
                                                            
                                <keyword>USWC</keyword>
                                                            
                                <keyword>utilization</keyword>
                                                            
                                <keyword>Vaccines for cancer</keyword>
                                                            
                                <keyword>Validation</keyword>
                                                            
                                <keyword>Variability</keyword>
                                                            
                                <keyword>Varieties</keyword>
                                                            
                                <keyword>vegetable producers</keyword>
                                                            
                                <keyword>Vermicompost</keyword>
                                                            
                                <keyword>Vermicomposting</keyword>
                                                            
                                <keyword>vertisols</keyword>
                                                            
                                <keyword>Vetiver oil microcapsules</keyword>
                                                            
                                <keyword>volumetric expansion</keyword>
                                                            
                                <keyword>Waste Management</keyword>
                                                            
                                <keyword>wastewater</keyword>
                                                            
                                <keyword>Water absorption capacity</keyword>
                                                            
                                <keyword>Water hyacinth</keyword>
                                                            
                                <keyword>Water productivity</keyword>
                                                            
                                <keyword>water resources</keyword>
                                                            
                                <keyword>Water vapor permeability</keyword>
                                                            
                                <keyword>waterlogged soils</keyword>
                                                            
                                <keyword>Waterproof</keyword>
                                                            
                                <keyword>weather</keyword>
                                                            
                                <keyword>Weeding</keyword>
                                                            
                                <keyword>wheat</keyword>
                                                            
                                <keyword>wheat flour</keyword>
                                                            
                                <keyword>Wilt</keyword>
                                                            
                                <keyword>wool fabric</keyword>
                                                            
                                <keyword>Yield</keyword>
                                                            
                                <keyword>yield and economics</keyword>
                                                            
                                <keyword>yield attributes</keyword>
                                                            
                                <keyword>yield parameters</keyword>
                                                            
                                <keyword>zero tillage and soil organic carbon</keyword>
                                                            
                                <keyword>zero-order method</keyword>
                                                            
                                <keyword>Zinc</keyword>
                                                            
                                <keyword>Zinc and Boron on Uptake and Availability of Nutrients in Onion</keyword>
                                                            
                                <keyword>ziprasidone hydrochloride (ZPN)</keyword>
                                                            
                                <keyword>Ziram</keyword>
                                                        
                        </keywords>
                                                                </item>
        </channel>
</rss>